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SUMMARY:Shafer Wine Dinner at Hacienda del Sol
DESCRIPTION:Join us at The Grill at Hacienda del Sol Guest Ranch Resort for an exclusive dining affair\, showcasing an array of wines from Napa\, California. Indulge in a delightful six-course plated dinner created by Executive Chef Ramon Delgado with California inspirations paired perfectly with Shafer Wines\, curated by Sommelier David Mills. We look forward sharing the beauty of Napa Valley with you. \nTickets are priced at $275 per person and include a impressive six-course meal paired with distinct wines from Shafer Family Vineyards. With limited seating available\, we encourage you to secure your tickets in advance to avoid missing out on this wine dinner. \nWednesday\, November 5th\n5:30pm Reception | 6pm Dinner \nGet Tickets \n  \nMenu:\nFirst Course \nMonterey Bay Salmon Medallion\nHorseradish-Green Apple Crust | Parsnip Puree | Cider Beurre Blanc\nRed Shoulder Ranch | Chardonnay | 2024 \nSecond Course \nCoffee rubbed Pekin Duck Breast\nAllspice Carrot puree |Charred Heirloom Tomato Demi\nTD-9 | Cabernet Sauvignon | 2023 \nThird Course \nPorcini-Pecan crust Pork Medallion\nFondant Potato | Squash Leaves | Fig pan Jus\nOne Point Five | Cabernet Sauvignon | 2023 \nFourth Course \nShort Rib Lamb Torchon\nFarrotto | Asparagus tips |Rosemary braising stock reduction\nRelentless | Syrah-Petite Syrah Blend | 2022 \nFifth Course \nMesquite Ember charred Culotte loin\nCaramelized Wild Mushroom | Maître d’hôtel Butter\nHillside Select | Cabernet Sauvignon | 2021 \nSixth Course \nCherry Sangria Sorbet\nCitrus | warming spices\nWarm Mezcal Hibiscus Cherry Tea
URL:https://arizonaseniorguide.com/event/shafer-wine-dinner-at-hacienda-del-sol/
LOCATION:Hacienda Del Sol Guest Ranch Resort\, 5501 N. Hacienda Del Sol Rd\, Tucson\, AZ\, 85718
CATEGORIES:Tucson
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