The best events, services, resources, & more for Arizona’s 55+ community.
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The best events, services, resources, & more for Arizona’s 55+ community.
Indulge in Chef Dyson’s four-course tasting menu at Core Kitchen & Wine Bar featuring selections such as Pumpkin and Spiced Apple Bisque, Duck Confit Stuffed Quail, or Poached Lobster, alongside traditional entree options such as Roasted Turkey, or non-traditional options such as Arctic Char and Buffalo Tenderloin.
Thursday, November 28 | 5:30 p.m. to 9:30 p.m.
$165 Per Guest | $75 Per Child (Ages 2-12)
Indulge in Chef Dyson’s four-course tasting menu featuring a traditional Thanksgiving entrée.
Call 520-572-3000 to reserve seats.
